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TATOR TOT HOT DISH HOW TO
Here's how to submit your recipes to 30Seconds. Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts. Bake in a preheated 350 degree F oven until tater tots are hot and golden brown, about 30 to 45 minutes (ovens vary).Layer the tater tots evenly over ground beef mixture and top with cheese. Pour the mixture into a 13x9-inch baking dish.Season with salt and black pepper, to taste. Cook ground beef in a large skillet over medium heat until no longer pink and completely browned, about 7 to 10 minutes.2 cups shredded cheddar cheese or Mexican blend cheese.1 can (10.75 ounces) cream of mushroom soup.With just four ingredients and 10 minutes of prep, it 's a kid-approved meal perfect for busy weeknights. This variation of the recipe is based on the classicĬasserole recipe but skips the frozen vegetables, focusing more on the crispy tots and the flavorful ground beef and melted cheese. However, the dish was created in the Midwest and was originally referred to as “hotdish.” I’d never heard of tater tot casserole until I moved to Virginia.